The Seeds themselves increase a sweet, anise flavor to sweet and savory dishes. In Indian cooking, They're Employed in curries and spice blends. This Model is equally as scrumptious with all of the traditional rasmalai ingredients like rasgulla (chenna or paneer soaked in sugar), milk, and spices like saffron and https://ethnicindiangrocer.com.au/product/groc-paste-tamarind-tamicon/